If you’ve just purchased your Ankarsrum Assistent Original mixer, you’re probably eager to start creating delicious dishes. Whether you’re a beginner in the kitchen or an experienced baker, this powerful kitchen tool can help you create everything from simple dough to decadent desserts. To help you get started, here are some beginner-friendly recipes that will show off the versatility of your Ankarsrum mixer.
1. Basic Bread Dough
Making bread from scratch is incredibly rewarding, and with the Ankarsrum mixer, it’s easier than ever. Here’s a simple recipe to help you get started:
Ingredients:
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4 cups all-purpose flour
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1 ½ cups warm water
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2 teaspoons salt
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1 tablespoon sugar
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2 teaspoons active dry yeast
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2 tablespoons olive oil
Instructions:
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In the Ankarsrum mixing bowl, combine warm water, sugar, and yeast. Let it sit for 5-10 minutes until it becomes frothy.
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Add the flour, salt, and olive oil to the bowl.
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Attach the dough roller and scraper to your Ankarsrum mixer. Set it to a low speed and let the mixer knead the dough for about 5-7 minutes.
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Once the dough is smooth and elastic, remove it from the bowl and form it into a ball. Place it in a lightly oiled bowl, cover with a cloth, and let it rise for 1 hour or until doubled in size.
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Preheat your oven to 375°F (190°C). Punch down the dough and shape it into a loaf. Place it on a greased baking sheet and bake for 25-30 minutes, or until the bread sounds hollow when tapped.
This simple bread dough is perfect for beginners and can be customized by adding herbs, seeds, or even cheese for more flavor!
2. Basic Cake Batter
Using your Ankarsrum mixer to make cake batter is a breeze. The powerful motor ensures everything is mixed smoothly and evenly, creating the perfect cake base.
Ingredients:
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1 ½ cups all-purpose flour
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1 cup sugar
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1 teaspoon baking powder
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½ teaspoon baking soda
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½ cup butter, softened
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2 large eggs
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1 teaspoon vanilla extract
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½ cup milk
Instructions:
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Attach the whisk attachment to your Ankarsrum mixer and combine the flour, sugar, baking powder, and baking soda in the mixing bowl.
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Add the butter, eggs, and vanilla extract. Begin mixing on low speed and gradually increase to medium speed.
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Once the batter is smooth, add the milk and continue mixing until fully incorporated.
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Pour the batter into a greased 8-inch round cake pan.
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Preheat your oven to 350°F (175°C). Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
This easy cake recipe can be enjoyed as-is or topped with frosting, fresh fruit, or whipped cream for a delicious dessert.
3. Pizza Dough
Making pizza at home is always a hit, and the Ankarsrum mixer makes the process faster and easier. Here’s a simple recipe for a classic pizza dough that’s sure to impress.
Ingredients:
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2 ½ cups all-purpose flour
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1 teaspoon salt
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1 tablespoon olive oil
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1 teaspoon active dry yeast
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1 cup warm water
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1 tablespoon sugar
Instructions:
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Combine the warm water, sugar, and yeast in the Ankarsrum mixing bowl. Let it sit for 5 minutes until it becomes frothy.
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Add the flour, salt, and olive oil to the bowl. Attach the dough roller and scraper to the mixer and mix on low speed for about 6-8 minutes, or until the dough is smooth and elastic.
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Place the dough in a lightly oiled bowl, cover with a cloth, and let it rise for 1 hour.
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Preheat your oven to 475°F (245°C). Once the dough has risen, punch it down and roll it out to your desired thickness on a floured surface.
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Add your favorite toppings, bake for 10-12 minutes, and enjoy!
This recipe is great for beginner bakers and can be personalized with various toppings like vegetables, meats, or cheeses.
4. Homemade Pasta
If you’ve always wanted to try making fresh pasta, the Ankarsrum mixer makes it easy. With the right attachments, you can create pasta dough that’s perfect for spaghetti, fettuccine, or ravioli.
Ingredients:
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2 cups all-purpose flour
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2 large eggs
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1 tablespoon olive oil
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A pinch of salt
Instructions:
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Attach the dough roller to your Ankarsrum mixer and combine the flour and salt in the bowl.
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Add the eggs and olive oil, and mix on low speed until the dough begins to come together.
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Once the dough forms, increase the speed and knead for about 5 minutes, until smooth.
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Let the dough rest for 30 minutes, covered with a cloth.
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Roll out the dough and use a pasta attachment to create your desired pasta shape. Boil for 2-3 minutes in salted water until tender.
Homemade pasta takes your dishes to the next level, and this recipe is a great introduction for beginners.
5. Whipped Cream
The Ankarsrum mixer makes quick work of whipping cream. It’s a great way to top off desserts or add to beverages like hot chocolate.
Ingredients:
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1 cup heavy cream
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2 tablespoons sugar
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1 teaspoon vanilla extract
Instructions:
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Attach the whisk to your Ankarsrum mixer and add the heavy cream, sugar, and vanilla extract to the bowl.
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Start the mixer on low speed and gradually increase to medium speed. Whisk until soft peaks form, about 2-3 minutes.
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Serve immediately or store in the fridge for later use.
This simple recipe adds a touch of homemade goodness to any dessert.
Final Thoughts
The Ankarsrum Assistent Original is a versatile kitchen tool that makes baking and cooking easier and more enjoyable. With these beginner-friendly recipes, you can start experimenting with your mixer and creating delicious treats. The powerful motor and durable construction ensure you can take on everything from bread and pizza dough to cake batter and pasta—no matter your skill level.
Happy cooking, and enjoy exploring all the possibilities your Ankarsrum mixer offers!